Honduran Whole Bean Coffee

This coffee features a rich, smooth body, medium acidity, and juicy flavor notes. The flavor notes are blackberry, red apple, cherry, milk chocolate. A mild sweet coffee that can be enjoyed anytime!

• Origin: Honduras
• 100% Arabica
• Varietal: Catimor
• Region: Central America
• Processing: washed
• Grade: (SHG) strictly high grown
• Flavor Family: red apple, milk chocolate, cherry
• Aroma: cocoa, red apple
• Acidity: medium
• Body: medium
• Sweetness: medium
• Best Roast: medium roast
• Altitude: 1300-1600m
• Best Brew: drip, pour over
• 100% fresh current harvest