Contains 2 of each of our Best Selling mallows!
NH Maple flavored marshmallow squares! Ingredients: sugar, organic maple syrup, water, grass-fed gelatin, vanilla extract, maple extract, powdered sugar/cornstarch coating.
vanilla flavored marshmallow. Ingredients: sugar, organic agave, water, grass-fed gelatin, vanilla extract, pure vanilla paste, sea salt, powdered sugar/cornstarch coating.
peanut butter flavored marshmallow. Ingredients: sugar, organic agave, water, peanut butter powder, grass-fed gelatin, vanilla extract, sea salt, powdered sugar/cornstarch coating. Allergens: Peanuts, Nuts.
This product is made in a residential kitchen licensed by NH DHHS.
Store in a cool dry place in zip-top bag or airtight container up to 4-5 weeks, or in freezer for up to 6-8 months.
Milk chocolate made from a blend of premium cacao beans from around the globe with shaved coconut and ground ginger.
Flavor Profile: rich + creamySourced From: Uganda, Haiti, The Dominican Republic, BoliviaGluten-Free · Soy-Free · VeganGMO-FREE · ETHICALLY SOURCED
70% Dark Chocolate with Chocolate Ghost Peppers (Bhut Jolokia Chocolate), and sun dried Maine Sea Salt. This is a fun play on your senses-first sweet then salty then heat! (spice level is like medium to hot salsa level)
Gluten-Free · Soy-Free · Vegan
Maple and Chocolate - The perfect combination!! Teaming-up with NH's Premier Maple Syrup producer "Ben's Sugar Shack", our newest chocolate creation combines Loon Chocolate's award-winning Milk Chocolate with Maple Sugar, Salt, Cinnamon & toasted organic quinoa for a wonderful crunch in every bite!
Gluten-Free · Soy-FreeGMO-FREE · ETHICALLY SOURCED
70% dark chocolate made with premium cacao beans sourced globally, with the addition of solar dried Maine Sea Salt - the perfect mix of sweet & salty.
Flavor Profile: Rich + CreamySourced From: Uganda, Haiti, The Dominican Republic, BoliviaMaine Sea Salt
Gluten-Free · Soy-Free · VeganGMO-FREE · ETHICALLY SOURCED
