Guatemalan Whole Bean Coffee

Guatemalan coffee is a rich full-bodied coffee especially at darker roasts that is smooth with notes of milk chocolate, caramel, and orange. Pleasant, sophisticated taste, intense aroma, a well-balanced cup. This is a versatile coffee sure to please the distinguished coffee drinkers in your life!

• Origin: Guatemala
• 100% Arabica
• Varietal: Bourbon
• Region: Central America
• Processing: washed
• Grade: (SHB) strictly hard bean
• Flavor Family: caramel, chocolate, smoky
• Aroma: intense chocolaty, caramel aroma
• Acidity: medium/high
• Body: mediumSweetness: medium
• Best Roast: full city roast
• Altitude: 1800m
• Best Brew: drip, espresso, french press
• 100% fresh current harvest